ANSWERS: 1
  • Oh, there is so much! The bulgarian kitchen is really rich. There is the shopska salata, shkembe chorba, bob, sarmichki, gjuveche, tarator, banitsa, drop, supa topcheta, kebapche, ovcharska salata, Bulgarian Musaka... the Bulgarian yoghurt is world famous. Tell me what type of food you are looking for and I can give you a recipe. A lot of Bulgarian food is similar to Turkish or Greek food, since Bulgaria was occupied by the Turkish for about 400 years. You can tell from some of the names I just gave you that they are turkish.

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