ANSWERS: 1
  • I love cayenne pepper. I stopped eating ketchup when I was about 7 or 8.
    • Linda Joy
      I decided to get away from fried foods around the end of the '90's because of my cholesterol - it didn't make a difference. But that's when I stopped eating bacon sausage burgers and fries and consequently most of the ketchup I ate was on the burgers and fries. I like and use cayenne, but will settle for crushed red pepper in soups. Paprika just doesn't cut it! But I prefer habanero when I can get it. I used to grow them and mix them in my mayo.
    • bostjan64
      Oooh, habaneros are getting serious. I've tried slicing them really thin and putting them (fresh) on salads and sandwiches, but they are just mean little peppers. I grew them in the garden one year and some unfortunate squirrel came along and ate them. I was mad, but I also felt really sorry for it!

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